Breakfast: 7:30 AM - 10:00 AM
Snacks & Beverages: 10:00 AM to 11:00 AM
Lunch: 11:00 AM to 2:00 PM
Snacks & Beverages: 2:00 PM to 2:30 PM
Monday to Thursday: 7:30 AM to 7:00 PM
Friday: 7:30 AM to 4:00 PM
When ordering catering from Corporate Chefs for an event or meeting, please use the Catering Order Form and email to firstname.lastname@example.org.
(Auxiliary Services’ Events Management is part of the Food Services’ email distribution, which alerts Events that a buffet set-up is required)